Tag martins babale
I'm assuming you meant to say "tag Martin's Babale"!
Martin's Babale is a popular Nigerian food, a type of pepper soup made with a variety of ingredients, including peppers, onions, tomatoes, and spices. Here's a simple recipe you can try:
Ingredients:
- 2 tablespoons vegetable oil
- 1 large onion, chopped
- 2-3 Scotch bonnet peppers, chopped
- 2-3 habanero peppers, chopped
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon ground cayenne pepper
- Salt and black pepper, to taste
- 2 cups chicken or beef broth
- 1 cup water
- 2 tablespoons tomato paste
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh cilantro
- 1/4 cup chopped fresh scallions, for garnish
- 1/4 cup chopped fresh parsley, for garnish
- 1/4 cup chopped fresh cilantro, for garnish
Instructions:
- Heat the oil in a large pot over medium heat.
- Add the onion, Scotch bonnet peppers, habanero peppers, garlic, ginger, cumin, coriander, cayenne pepper, salt, and black pepper. Cook, stirring occasionally, until the vegetables are softened, about 5 minutes.
- Add the broth, water, tomato paste, parsley, cilantro, scallions, and cilantro. Bring to a boil, then reduce the heat to low and simmer, covered, for 20-25 minutes.
- Taste and adjust the seasoning as needed.
- Serve hot, garnished with additional parsley, cilantro, and scallions, if desired.
Enjoy your delicious Martin's Babale!