The new organic grower
"The New Organic Grower" is a highly acclaimed book written by Eliot Coleman, a renowned organic farmer and gardener. The book was first published in 1989 and has since become a classic in the field of organic gardening.
The book is a comprehensive guide to organic gardening, covering topics such as:
- Soil preparation and maintenance
- Composting and recycling
- Crop rotation and planning
- Pest and disease management
- Irrigation and water conservation
- Seed starting and transplanting
- Companion planting and polycultures
- Organic pest control methods
- Building and maintaining soil structure
- Creating a diverse and resilient ecosystem
Coleman's approach to organic gardening is centered around the idea of creating a balanced and diverse ecosystem that is resilient to pests and diseases. He emphasizes the importance of building soil health through the use of compost, cover crops, and crop rotation, and provides practical advice on how to manage pests and diseases without the use of synthetic chemicals.
The book is written in a clear and accessible style, making it suitable for gardeners of all levels, from beginners to experienced organic farmers. Coleman's passion for organic gardening and his extensive experience as a farmer and gardener shine through on every page, making the book a joy to read and a valuable resource for anyone interested in growing their own food using organic methods.
Some of the key takeaways from "The New Organic Grower" include:
- The importance of soil health and how to achieve it through composting and crop rotation
- The value of diversity in the garden, including the use of companion planting and polycultures
- The need to manage pests and diseases in a holistic and integrated way, rather than relying on a single method or chemical
- The importance of irrigation and water conservation in organic gardening
- The role of cover crops and green manures in building soil health and reducing erosion
Overall, "The New Organic Grower" is a must-read for anyone interested in organic gardening and sustainable agriculture. It provides a comprehensive and practical guide to growing your own food using organic methods, and is a valuable resource for gardeners of all levels.