Testing viral tiktok ramen recipes part 7
You're back for more viral TikTok ramen recipes! Here's a new one to try:
Recipe 7: Spicy Korean-Style Ramen with Kimchi and Bulgogi Beef
Ingredients:
- 1 package of ramen noodles
- 2 cups of beef broth
- 1 tablespoon of Gochujang (Korean chili paste)
- 1 tablespoon of soy sauce
- 1 tablespoon of sesame oil
- 1/4 cup of kimchi, chopped
- 1/4 cup of bulgogi beef (marinated in a mixture of soy sauce, sugar, garlic, and sesame oil)
- 1 green onion, thinly sliced
- 1/4 cup of toasted sesame seeds
- 1/4 cup of crispy garlic, chopped
- Salt and pepper to taste
Instructions:
- Cook the ramen noodles according to the package instructions. Drain and set aside.
- In a large pot, combine the beef broth, Gochujang, soy sauce, and sesame oil. Bring to a boil, then reduce the heat to a simmer.
- Add the chopped kimchi and bulgogi beef to the pot. Simmer for 5-7 minutes, or until the flavors have melded together and the beef is cooked through.
- Add the cooked ramen noodles to the pot and stir to combine.
- Taste and adjust the seasoning as needed.
- Ladle the ramen into bowls and top with sliced green onions, toasted sesame seeds, and crispy garlic.
- Serve immediately and enjoy!
TikTok Tips:
- Use a variety of colorful ingredients to make the dish visually appealing.
- Add some drama to the video by pouring the hot broth over the noodles and toppings.
- Show off the crispy garlic and toasted sesame seeds by sprinkling them on top of the ramen.
- Use a fun and upbeat background song to match the energetic vibe of the recipe.
Hashtags:
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SpicyRamen
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KoreanFood
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Kimchi
-
BulgogiBeef
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RamenLover
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Foodie
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TikTokRecipe
I hope you enjoy this recipe!