Salt bae new york

You're referring to the famous "Salt Bae"!

Nusret Gökçe, also known as Salt Bae, is a Turkish chef and restaurateur who gained international fame for his unique cooking style and charismatic personality. He is the owner of Nusr-Et Steakhouse, a chain of steakhouses with locations in Turkey, the United States, and other countries.

Salt Bae's signature move is his dramatic and precise way of seasoning meat with salt, which has become a viral sensation on social media. He has been featured on various TV shows, including "Salt Bae: The Movie" on Netflix, and has collaborated with other celebrities and chefs.

In New York City, you can find Salt Bae's Nusr-Et Steakhouse at 1111 6th Avenue, near Times Square. The restaurant offers a range of premium meats, including dry-aged steaks, lamb chops, and seafood, all prepared with Salt Bae's signature flair.

If you're looking to experience Salt Bae's culinary magic in person, be prepared for a lively and upscale dining atmosphere. Reservations are highly recommended, especially on weekends or during peak dining hours.

Here are some tips to help you make the most of your Salt Bae experience in New York City:

  1. Book a table well in advance to ensure availability.
  2. Arrive early to enjoy the pre-dinner cocktail hour and take in the lively atmosphere.
  3. Be prepared for a high-end dining experience, with prices to match.
  4. Don't miss the opportunity to take a photo with Salt Bae himself, who often makes the rounds to greet guests and take selfies.
  5. Be sure to try one of Salt Bae's signature dishes, such as the famous "Salt Bae Steak" or the "Lamb Chops."

Overall, a meal at Salt Bae's Nusr-Et Steakhouse in New York City is a unique and unforgettable experience that combines exceptional cuisine with a dash of celebrity flair.