New york restaurant names
The culinary delights of New York City! Here are some iconic and popular restaurant names in the Big Apple:
- Carbone (Greenwich Village) - an upscale Italian-American restaurant with retro flair
- Peter Luger Steak House (Brooklyn) - a classic steakhouse since 1887
- Katz's Delicatessen (Lower East Side) - a legendary Jewish deli since 1888
- Lombardi's Pizza (Little Italy) - America's first pizzeria, established in 1905
- Russ & Daughters Cafe (Lower East Side) - a Jewish appetizing shop and cafe since 1914
- Shake Shack (Multiple locations) - a modern day "roadside" burger stand
- Xi'an Famous Foods (Multiple locations) - a casual Chinese noodle shop with a cult following
- Momofuku Noodle Bar (East Village) - a trendy Asian fusion restaurant
- Eleven Madison Park (Flatiron) - a three-Michelin-starred fine dining restaurant
- Di Fara Pizza (Brooklyn) - a classic Neapolitan-style pizzeria since 1964
- Artichoke Basille's Pizza (Multiple locations) - a popular pizza chain with thick, crispy crusts
- The NoMad (NoMad) - a luxurious hotel restaurant with a focus on seasonal American cuisine
- L'Artusi (Chelsea) - an Italian restaurant with a focus on seasonal ingredients
- The Dead Rabbit (Lower Manhattan) - a critically-acclaimed cocktail bar and restaurant
- Clinton St. Baking Company (West Village) - a cozy bakery and cafe with a focus on seasonal ingredients
- Blue Hill (West Village) - a farm-to-table restaurant with a focus on local, organic ingredients
- The Commodore (Williamsburg) - a trendy restaurant and bar with a focus on seasonal American cuisine
- Russ & Daughters Cafe at the Jewish Museum (Upper East Side) - a Jewish appetizing shop and cafe with a focus on traditional dishes
- Balthazar (Soho) - a French bistro with a focus on seasonal ingredients
- The Spotted Pig (West Village) - a farm-to-table restaurant with a focus on seasonal American cuisine
These are just a few of the many amazing restaurants in New York City. Enjoy your culinary adventure!