New year buffet

A New Year's buffet! Here are some ideas to make your celebration a memorable one:

Theme: "A Taste of the Decade"

• Decorate with a mix of old and new elements, such as vintage items and modern decorations.
• Serve dishes that were popular in the past decade, like retro cocktails and classic comfort foods.

Menu:

• Appetizers:
  • Mini quiches
  • Meatballs with a tangy BBQ sauce
  • Mini caprese salads ( cherry tomatoes, mozzarella, and basil)
• Main Course:
  • Carving station with prime rib, ham, and turkey
  • Pasta station with a variety of sauces and toppings
  • Grilled vegetables and skewers
• Desserts:
  • Mini cheesecakes
  • Chocolate-dipped strawberries
  • Fresh fruit platter with whipped cream and sprinkles

Beverages:

• Signature cocktails:
  • "The Decade" (a mix of champagne and sparkling wine)
  • "The Roaring Twenties" (a classic gin fizz)
• Wine and beer
• Soft drinks and juices

Activities:

• Photo booth with props and backdrops
• Music playlist with popular songs from the past decade
• Games and contests, such as a "Guess the Song" game or a "Best Dressed" contest
• A "Resolution Station" where guests can write down their goals for the new year

Favors:

• Small potted plants or succulents with a personalized note
• Customized coasters or keychains
• A bag of gourmet treats, such as artisanal chocolates or specialty teas

Tips:

• Plan ahead and book a venue or catering service that can accommodate your guest list.
• Consider a buffet-style meal to make it easy for guests to serve themselves.
• Have a variety of options for guests with dietary restrictions, such as gluten-free or vegan dishes.
• Make sure to have plenty of seating and tables for guests to enjoy their food and drinks.

I hope these ideas help you plan a memorable and delicious New Year's buffet!