Gordon ramsay restaurant new york
You're referring to Gordon Ramsay's restaurant in New York City!
Gordon Ramsay at the London NYC is a three-Michelin-starred restaurant located in the heart of Manhattan, at the London NYC hotel. The restaurant is a collaboration between Gordon Ramsay and the hotel's owner, Ian Schrager.
Here are some details about the restaurant:
Cuisine: Modern French-American cuisine with a focus on seasonal ingredients and creative presentation.
Menu: The menu is divided into several sections, including:
- Appetizers: dishes like foie gras, oysters, and caviar
- Fish and Seafood: options like lobster, scallops, and halibut
- Meat and Poultry: dishes like filet mignon, lamb chops, and roasted chicken
- Vegetables: seasonal vegetable dishes like roasted beets and sautéed spinach
- Desserts: decadent treats like chocolate lava cake and crème brûlée
Awards and Accolades: Gordon Ramsay at the London NYC has received numerous awards and accolades, including:
- Three Michelin stars
- Four stars from The New York Times
- Four diamonds from AAA
- James Beard Foundation Award for Outstanding Restaurant
Reservations: Reservations are highly recommended, especially on weekends or during peak dining hours. You can book a table online through the restaurant's website or through a reservation platform like OpenTable.
Price Range: The price range for Gordon Ramsay at the London NYC is upscale, with appetizers ranging from $20 to $50, entrees from $40 to $60, and desserts from $15 to $25. The average price per person for a three-course meal is around $150-$200.
Atmosphere: The restaurant has a sophisticated and elegant atmosphere, with a stylish decor that features a mix of modern and classic elements. The dining room is spacious and well-lit, with a large bar area and a private dining room available for special occasions.
Overall, Gordon Ramsay at the London NYC is a world-class dining experience that offers an exceptional culinary journey in the heart of New York City.