Fruits for dibetes medical news
Here are some fruits that are beneficial for people with diabetes, along with some medical news and research highlights:
Fruits that are beneficial for people with diabetes:
- Berries: Berries such as blueberries, strawberries, raspberries, and blackberries are rich in antioxidants, fiber, and vitamins. They have been shown to improve insulin sensitivity and reduce inflammation.
- Apples: Apples are a good source of fiber, which can help regulate blood sugar levels and improve insulin sensitivity.
- Pears: Pears are also a good source of fiber and have been shown to improve insulin sensitivity and reduce the risk of type 2 diabetes.
- Oranges: Oranges are high in vitamin C and flavonoids, which can help improve insulin sensitivity and reduce inflammation.
- Grapefruits: Grapefruits are low in calories and high in fiber, making them a good choice for people with diabetes. They have also been shown to improve insulin sensitivity.
- Avocados: Avocados are a good source of healthy fats, fiber, and various vitamins and minerals. They have been shown to improve insulin sensitivity and reduce inflammation.
- Pomegranates: Pomegranates are rich in antioxidants and have been shown to improve insulin sensitivity and reduce inflammation.
Medical news and research highlights:
- Fruit consumption and risk of type 2 diabetes: A 2019 study published in the Journal of the American Medical Association found that eating a diet rich in fruits, particularly berries, may reduce the risk of developing type 2 diabetes.
- Berries and insulin sensitivity: A 2018 study published in the Journal of Agricultural and Food Chemistry found that consuming berries may improve insulin sensitivity and reduce inflammation in people with type 2 diabetes.
- Apples and cardiovascular risk: A 2019 study published in the Journal of the American Heart Association found that eating apples may reduce the risk of cardiovascular disease in people with type 2 diabetes.
- Grapefruit and weight loss: A 2018 study published in the Journal of Medicinal Food found that grapefruit may aid in weight loss and improve insulin sensitivity in people with type 2 diabetes.
- Avocado and insulin sensitivity: A 2019 study published in the Journal of Nutrition found that consuming avocados may improve insulin sensitivity and reduce inflammation in people with type 2 diabetes.
Important notes:
- While these fruits may be beneficial for people with diabetes, it's essential to consume them in moderation and as part of a balanced diet.
- People with diabetes should also monitor their blood sugar levels and adjust their medication or insulin doses as needed when consuming these fruits.
- It's also important to choose fruits that are in season and locally grown to ensure optimal nutritional value and flavor.
Remember to consult with your healthcare provider or a registered dietitian for personalized dietary advice on managing diabetes.