Food design news
Here are some recent news and trends in food design:
Innovative Packaging
- Eco-friendly packaging: Companies like Loop and TerraCycle are revolutionizing packaging by using reusable and recyclable materials.
- Edible packaging: Startups like Skipping Rocks Lab and Ooho! are developing edible packaging made from natural ingredients like seaweed and fruit pulp.
Sustainable Food Systems
- Vertical farming: Companies like AeroFarms and Green Sense Farms are using vertical farming techniques to grow produce in urban areas, reducing transportation emissions and increasing food accessibility.
- Plant-based meat alternatives: Brands like Beyond Meat and Impossible Foods are gaining popularity with their plant-based meat alternatives, reducing the environmental impact of traditional meat production.
Food Technology
- 3D food printing: Companies like Natural Machines and Choc Edge are using 3D printing technology to create complex food structures and designs.
- Food robotics: Startups like RoboChef and Moley Robotics are developing robots that can cook and prepare meals, improving food safety and efficiency.
Food and Design Trends
- Plant-based everything: With the rise of plant-based diets, food designers are creating innovative plant-based products and packaging.
- Sustainable tableware: Companies like EcoPure and BioPac are developing biodegradable and compostable tableware alternatives to traditional plastics.
- Experiential dining: Restaurants and food brands are creating immersive dining experiences that combine food, art, and technology to create memorable experiences.
Awards and Recognition
- The James Beard Foundation Awards: Recognizing excellence in food and beverage design, including packaging, branding, and restaurant design.
- The Dieline Awards: Honoring innovative packaging design in the food and beverage industry.
- The Food Design Awards: Celebrating creative and innovative food design, including packaging, branding, and product design.
Industry Insights
- Food design trends: According to a report by Euromonitor International, the top food design trends for 2023 include plant-based eating, sustainable packaging, and experiential dining.
- Food and beverage industry outlook: According to a report by IBISWorld, the food and beverage industry is expected to grow at a rate of 3.5% annually from 2023 to 2028, driven by increasing demand for healthy and sustainable products.
These are just a few examples of the latest news and trends in food design. The industry is constantly evolving, and there are many exciting developments and innovations happening in the world of food design.