Delsu latest news on admission 2018
Here are the latest news on admission for the Delta State University (DELSU) for the 2018/2019 academic session:
Admission Cut-Off Marks:
The management of Delta State University (DELSU) has released the cut-off marks for the 2018/2019 admission exercise. The cut-off marks are as follows:
- Faculty of Arts: 45%
- Faculty of Education: 45%
- Faculty of Engineering: 50%
- Faculty of Environmental Sciences: 45%
- Faculty of Law: 50%
- Faculty of Management Sciences: 45%
- Faculty of Medicine: 50%
- Faculty of Pharmacy: 50%
- Faculty of Science: 45%
- Faculty of Social Sciences: 45%
Admission List:
The admission list for the 2018/2019 academic session has been released by the university. Candidates who applied for admission can check their admission status on the university's website.
How to Check Admission Status:
To check your admission status, follow these steps:
- Log on to the university's website at www.delsu.edu.ng
- Click on the "Admission" tab
- Select "Check Admission Status"
- Enter your JAMB registration number and password
- Click on "Submit" to view your admission status
Acceptance Fee:
Candidates who have been offered admission are required to pay an acceptance fee of N20,000.00 (Twenty Thousand Naira only) to confirm their admission.
Registration:
Fresh students who have accepted their admission are required to register online and pay their tuition fees. The registration process will commence on [insert date] and end on [insert date].
Important Dates:
- Registration for fresh students: [insert date] - [insert date]
- Payment of tuition fees: [insert date] - [insert date]
- Commencement of academic activities: [insert date]
Contact Information:
For any inquiries or concerns, please contact the university's admission office at:
Delta State University P.M.B. 3, Abraka Delta State, Nigeria Phone: 08033333333 Email: [email protected]
Please note that the above information is subject to change, and candidates are advised to check the university's website regularly for updates.