Coronavirus engage butchers to avoid spread minister

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The government has urged butchers to engage in proper hygiene practices to avoid the spread of the coronavirus. This is because butchers are at a higher risk of contracting the virus due to their close contact with meat and the potential for contaminated surfaces.

The minister has emphasized the importance of proper handwashing, wearing personal protective equipment (PPE), and maintaining a clean and hygienic environment in butcher shops. The government has also provided guidelines and resources to help butchers implement these measures.

By taking these precautions, butchers can help prevent the spread of the virus and ensure the continued availability of fresh meat for consumers.