Best supper maker in new york city
The quest for the best supper maker in the Big Apple! Here are some top-rated supper makers in New York City, covering a range of cuisines and neighborhoods:
- Carbone (Greenwich Village) - A retro Italian-American supper club with over-the-top dishes like veal parmesan and lobster fra diavolo.
- Peter Luger Steak House (Brooklyn) - A classic steakhouse with a retro vibe, serving up top-quality steaks, seafood, and sides like creamed spinach.
- The NoMad (NoMad) - A stylish hotel restaurant offering a seasonal American menu with dishes like roasted bone marrow and lamb's tongue.
- L'Artusi (Chelsea) - An Italian restaurant with a focus on seasonal ingredients and creative pasta dishes like truffle spaghetti and cacio e pepe.
- The Commodore (Williamsburg) - A modern American bistro with a focus on seasonal small plates and craft cocktails.
- Misi (Soho) - A cozy Italian spot with handmade pasta and wood-fired dishes like roasted octopus and lamb ribs.
- The Finch (Clinton Hill) - A farm-to-table American restaurant with a focus on seasonal ingredients and creative vegetarian options.
- Bistro Les Amis (Upper East Side) - A classic French bistro with a cozy atmosphere and dishes like escargot and duck confit.
- The Smith (Multiple locations) - A modern American restaurant with a focus on seasonal ingredients and creative dishes like roasted beet salad and grilled salmon.
- Cafe Clover (West Village) - A farm-to-table American restaurant with a focus on seasonal ingredients and creative vegetarian options.
These are just a few of the many excellent supper makers in New York City. Be sure to check out reviews and make reservations in advance, as many of these restaurants can be quite popular.