Most expensive restaurant in new york
The culinary capital of the world! New York City is home to many world-renowned restaurants, and the most expensive one can vary depending on several factors such as the type of cuisine, location, and exclusivity. However, based on various sources and reviews, here are some of the most expensive restaurants in New York City:
- Per Se (Three-Michelin-starred) - Average price per person: $250-$350 Located in the Time Warner Center, Per Se is a fine dining institution with a focus on seasonal American cuisine. The restaurant is owned by Thomas Keller, who also owns The French Laundry in California.
- Eleven Madison Park (Three-Michelin-starred) - Average price per person: $200-$300 This Art Deco-style restaurant in the Flatiron District offers a tasting menu with a focus on seasonal, locally sourced ingredients. The restaurant has been consistently ranked as one of the best in the world.
- Masa (Three-Michelin-starred) - Average price per person: $200-$300 Located in the Time Warner Center, Masa is a Japanese restaurant with a focus on sushi and omakase (chef's selection). The restaurant is owned by Masa Takayama, a renowned Japanese chef.
- Le Bernardin (Three-Michelin-starred) - Average price per person: $150-$250 This seafood-focused restaurant in Midtown Manhattan offers a tasting menu with a focus on sustainable, high-quality ingredients. The restaurant is owned by Eric Ripert, a celebrity chef and TV personality.
- Carbone (One-Michelin-starred) - Average price per person: $100-$200 This retro Italian-American restaurant in Greenwich Village offers a tasting menu with a focus on classic dishes like veal parmesan and lobster fra diavolo. The restaurant is known for its over-the-top decor and service.
- Peter Luger Steak House (One-Michelin-starred) - Average price per person: $100-$200 This classic steakhouse in Brooklyn offers a range of premium cuts of meat, including dry-aged steaks and oysters. The restaurant has been a New York institution since 1887.
- The Russian Tea Room - Average price per person: $80-$150 This iconic restaurant in Midtown Manhattan offers a range of Russian-inspired dishes, including caviar and foie gras. The restaurant is known for its ornate decor and celebrity clientele.
- L'Artusi (One-Michelin-starred) - Average price per person: $70-$120 This Italian restaurant in Chelsea offers a tasting menu with a focus on seasonal ingredients and creative pasta dishes. The restaurant has been praised for its innovative cuisine and extensive wine list.
- The NoMad - Average price per person: $60-$100 This upscale restaurant in the NoMad Hotel offers a range of American cuisine, including steaks, seafood, and pasta dishes. The restaurant is known for its elegant decor and extensive cocktail menu.
- Chef's Table at Brooklyn Fare - Average price per person: $50-$80 This intimate restaurant in Hell's Kitchen offers a tasting menu with a focus on seasonal ingredients and creative cuisine. The restaurant is known for its unique, chef's table-style seating and personalized service.
Please note that prices are estimates and may vary depending on the menu, wine pairings, and other factors. It's always a good idea to check the restaurant's website or call ahead for the most up-to-date pricing information.